EASY WAY TO MAKE SIMPLE YAM PORRIDGE WITH BEEF

you cant go wrong with this recipe on how to make porridge yam … simple and fast

INGREDIENTS

  1.  Yam  ———————————————— Half tuber of yam
  2. Beef ————————————————–   400g
  3. Stock fish(optional) ——————————    200g
  4. Smoked fish(optional) —————————   1 medium
  5. Maggi  ———————————————–   To taste
  6. Salt  ————————————————–   To taste
  7. Fresh pepper  ————————————–  70g
  8. Red oil  ———————————————–  1 cooking spoon
  9. Crayfish  ———————————————-  1/2 cup
  10. Onion  ————————————————-   1 ball
  11. vegetable leaf(ugu leaf) (optional) ————–   300g
  12. grounded pepper  ———————————–   70g

STEPS

  1. Cut your yam and set to cook
  2. Add you neatly diced onion and red oil (allow to boil)
  3. Add your beef,crayfish,maggi,salt and fresh pepper(allow to cook for 7mins)
  4. Add your smoked fish,grounded pepper and turn very well
  5. Add vegetable leaf then serve immediately
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