EASY WAY ON HOW TO MAKE TRIANGULAR TOASTED BREAD WITH GARNISHED EGG

This toasted bread recipes can never go wrong on a Saturday morning,lol just try it.

INGREDIENTS 

1.Eggs   ————–            8 pcs

2. Bread   ———–            (Your choice)

3. Veg.oil  ———-             1 cooking spoon 

4. Biscuit crumbs ———   (Your chioce)

5. Butter ——————-    50g

6. Onions  —————-     Half ball

7. Peas  ——————-    100g

8. Salt   ——————–      1/4 tsp

9. Maggi   —————-    1/2 cube

 STEPS

  1. Break your eggs into two parts (5 one side and 4 another side)
  2. Remove the brownish part or the bread
  3. Then dice into cubes the removed brownish part
  4. Put your frying pan on the fire
  5. Add you veg.oil and butter
  6. Add your onion and green peas allow to cook
  7. Add your salt and maggi
  8. Add your diced bread and biscuit crumbs (if thick add little water)
  9. Add one side of your eggs (5) then fry very well
  10. Now use the garnished fried egg to fill up the bread and give it a triangular shape
  11. Put the bread with the fillings inside the other side of egg (4) and then toast  (watch video here)

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EASY WAY TO MAKE PANCAKES

Every family have this very special recipe for making pancakes…but if you don’t have any try this easy recipe of mine and thank me later… You can’t go wrong with this.

INGREDIENTS

Flour —————  500g
salt. —————— 1/2 teaspoon
egg. —————-    4
milk. —————   2cups
sugar. ————— 150g
veg oil. ————-  1tablespoon

STEPS:

1. Sift flour into a bowl
2. Break your eggs into a clean bowl.
3. Add your sugar, milk, salt and mix very well
4. Add your flour into the egg mixture
5. Mix until smooth ( let be thick running substance)
6. Heat a little oil on a non stick frying pan &fry one at a time…
Serve immediately…
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EASY STEPS ON HOW TO MAKE BREAD SANDWITCH

BREAD SANDWITCH

There are different kinds of  sand-witch, but the one i love to prepare all the time is the bread sandwitch,very easy to make and you can have it for breakfast,as desert or as a snack for your child.

INGREDIENTS
1. Bread   ———————–     A loaf
2.  Fresh tomatoes   ————-  2 balls
3. Green pepper  —————-   2
4. Cabbage   ———————   1
5. Fish   ————————–   Half
6. Mayonnaise   —————— 150g
7. Eggs    ————————-  2(boiled)
8. onions  ————————- 1

STEPS

  1. Boil your fish and remove the bones(sardine preferable)
  2. Use the cabbage and mayonnaise to make a coleslaw
  3. Slice your fresh tomatoes,green pepper,boiled egg and onions
  4. Add your fish to the coleslaw and mix very well
  5. Spread the coleslaw on your bread and then arrange the sliced ingredient on the bread
  6. Then cover with the other side of the bread,cut to any shape you want

serve immediately or put into the fridge to chill…

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EASY WAY ON HOW TO MAKE TASTY MILK AND MACARONI

TASTY MILK AND MACARONI
This recipe makes my friends visit me always, they cant get enough of it,try it and see the magic….

INGREDIENTS
1. Macaroni —————– 1 pack
2. Milk ———————-  2 cups
3. Butter ——————— 50g
4. Mayonies —————–  50g
5. Green pepper ————  2
6. Red pepper ————— 2
7. Yellow pepper ———–   1
8. Garlic ———————  To taste
9. Sweet corn —————  Half tin
0. Salt ———————–   1/2 tsp
11.Maggi ——————–   1 1/2 cubes
12.Sugar ——————–    100g
13.Onions ——————    Half 

STEPS
1. Boil your macaroni and sieve the water
2. Add butter into into a clean pot and allow to melt
3. Add sugar into the butter and allow to boil and melt
4. Pour in your milk or yogurt, stir and allow to boil
5. Add maggi,salt,garlic,pepper, and onions
6. Add mayonise and stir well
7. Add your sliced yellow pepper,Green pepper, and Red pepper
8. Add your sweet corn and stir very well
9. Add your boiled macaroni and mix very well .

Serve immediately
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EASY STEPS ON HOW TO MAKE EGG ROLL

EGG ROLL

INGREDIENTS

1. Eggs.      ——————- 4
2. Salt       ——————— 1/8 tbsp
3. Green pepper ———– 1
4. Onions  ——————– 1
5. Carrots. ——————– 1/2
6. Vegetable oil to fry.

STEPS

1. Dice your carrot, green pepper, and onions
2. Break your eggs into a clean bowl
3. Add your salt, diced carrot, onions, and. green pepper into the eggs
4. Fry with a non stick frying pan and roll as you fry

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